Beer Wort & Wine Refractometer, Dual Scale – Specific Gravity and Brix ,Advanced Optics, Replaces Homebrew Hydrometer, presented by Magnum Media


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This refractometer is for measuring the sugar content of wort and includes an automatic temperature compensation of 10 – 30 degree Celsius (50-86’F). This refractometer can replace your hydrometer for faster, easier and more accurate measurements. Simply use a drop of wort and put it on the prism. Then hold the refractometer up to the light and look through the eyepiece. Due to the dual scale there is no need convert to specific gravity as the scale measures both Brix and SG. Comes in a hard plastic carrying case with a 2 year warranty. Please check out other refractometers available from Magnum Media, custom ranges and private labeled refractometers available upon request.Dual range refractometer measures the Brix and Specific Gravity of your Wort or wine.. Measures Brix: 0-32% and Specific Gravity:1.000-1.120

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